Infant Nutrition

Häftad, Engelska, 1994

Av B. A. Rolls, Ann Walker, B A Rolls

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This book should be of interest to nutritionists; dieticians; food scientists and technologists; paediatricians.

Produktinformation

Utgivningsdatum1994-01-01
Mått155 x 235 x 18 mm
Vikt449 g
FormatHäftad
SpråkEngelska
Antal sidor228
FörlagChapman and Hall
ISBN9780412591402

Tillhör följande kategorier

Folkhälsa och hälsopedagogik inom Medicin
Pediatrik inom Medicin

Infant Foods in the United Kingdom from Victorian Times to the Present Day, W F J Cuthbertson; Nutrition during Pregnancy - Effects on the Newborn, Jane B Morgan; Patterns and determinants of infant feeding practices worldwide, Jean King and Ann Ashworth; Perinatal development of digestive enzymes, Jacques Biby; Infant growth and energy requirements - updating reference values, A A Paul, P S W Davies and R G Whitehead; Infant feeding and infectious disease, Suzanne Filteau and Andrew Tomkins; Use of Cows' milk in infant feeding with emphasis on the compositional differences between human and cows, milk, Elizabeth M E Poskitt; Food allergy and intolerance in infancy, D Anne Moneret-Vautrin; Energy Density of Weaning Foods, Alizon Draper.

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