Hotel and Restaurant Operations

Inbunden, Engelska, 2017

Av Maria Rellie B. Kalacas

2 109 kr

Tillfälligt slut

In order to integrate responsible business practices into day-to-day operations, this book covers the latest information on various facets and departments of the hotel and issues affecting the industry, It will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they will need to ensure the restaurant's ongoing success. This is an up-to-date, dynamic learning resource for students and professionals alike.

Produktinformation

  • Utgivningsdatum2017-11-01
  • Mått152 x 229 x undefined mm
  • FormatInbunden
  • SpråkEngelska
  • Antal sidor264
  • FörlagArcler Education Inc
  • ISBN9781773610184

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