General, Organic, and Biological Chemistry: Structures of Life, Global Edition

Karen Timberlake is Professor Emerita of Chemistry at Los Angeles Valley College, where she taught chemistry for allied health and preparatory chemistry for 36 years. She received her bachelor's degree in chemistry from the University of Washington and her master's degree in biochemistry from the University of California at Los Angeles. Professor Timberlake has been writing chemistry textbooks for more than 40 years. During that time, her name has become associated with the strategic use of pedagogical tools that promote student success in chemistry and the application of chemistry to real-life situations. More than one million students have learned chemistry using texts, laboratory manuals, and study guides written by Karen Timberlake. In addition to Basic Chemistry, she is also the author of General, Organic, and Biological Chemistry: Structures of Life with the accompanying Study Guide, and Chemistry: An Introduction to General, Organic, and Biological Chemistry, with the accompanying Study Guide and Selected Solutions Manual, Laboratory Manual, and Essential Laboratory Manual. Professor Timberlake belongs to numerous scientific and educational organisations including the American Chemical Society (ACS) and the National Science Teachers Association (NSTA). She has participated in education grants for science teaching including the Los Angeles Collaborative for Teaching Excellence (LACTE) and a Title III grant at her college. She speaks at conferences and educational meetings on the use of student-centred teaching methods in chemistry to promote the learning success of students.

• 1.   Chemistry in Our Lives2.   Chemistry and Measurements3.   Matter and Energy4.   Atoms and Elements5.   Nuclear Chemistry6.   Ionic and Molecular Compounds7.   Chemical Reactions and Quantities8.   Gases9.   Solutions10.   Reaction Rates and Chemical Equilibrium11.   Acids and Bases12.   Introduction to Organic Chemistry: Hydrocarbons13.   Alcohols, Phenols, Thiols, and Ethers14.   Aldehydes and Ketones15.   Carbohydrates16.   Carboxylic Acids and Esters17.   Lipids18.   Amines and Amides19.   Amino Acids and Proteins20.   Enzymes and Vitamins21.   Nucleic Acids and Protein Synthesis22.   Metabolic Pathways for Carbohydrates23.   Metabolism and Energy Production24.   Metabolic Pathways for Lipids and Amino Acids

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