Feeding and Nutrition in the Preterm Infant

Häftad, Engelska, 2005

Av Elizabeth A. Jones, Caroline King, UK) Jones, Elizabeth A. (Breastfeeding Specialist (Neonatal Unit), North Staffordshire Hospital (NHS) Trust, UK) King, Caroline (Specialist Neonatal and Paediatric Dietitian Department of Nutrition & Dietetics, Imperial College Healthcare NHS Trust, Hammersmith Hospital, London

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A practical handbook for healthcare professionals that covers all aspects of pre-term nutrition, using evidence-based information to promote safe and effective practice. Readers will discover problem-solving strategies, interventions, and information on meeting the nutritional requirements of pre-term infants.

Produktinformation

Utgivningsdatum2005-09-22
Mått189 x 246 x 17 mm
Vikt500 g
FormatHäftad
SpråkEngelska
Antal sidor228
FörlagElsevier Health Sciences
ISBN9780443073786

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Chapter 1. Benefits of Human Milk for the Preterm BabyChapter 2. Nutritional RequirementsChapter 3. Ensuring Nutritional Adequacy of Human Milk Fed Preterm BabiesChapter 4. Mammary Anatomy and PhysiologyChapter 5. Milk ExpressionChapter 6. Milk BankingChapter 7. Enteral FeedingChapter 8. Monitoring Growth and Outcome Chapter 9. Feeding DevelopmentChapter 10. Transition from Tube to BreastChapter 11. Feeding ProblemsChapter 12. Benchmarking, Standards, Audit and EducationGlossaryResourcesIndex

"The book concentrates on the important area of breast feeding of the preterm and the use of expressed milk when breast feeding is not possible. It this respect the book fulfils its remit very well." S B Ainworth, Disease in Childhood, (2006; 91; 374-375)'A well-designed resource for all professionals involved in the care of the neonate... While firmly recommending this book to all neonatal units and transitional wards, I would also suggest that those supporting mothers nursing term infants would find this book a worthwhile and informative read.'Royal College of Midwives Journal 'Midwives'(September 2006, Vol. 9, No. 9)