Encyclopaedia of Food Science, Food Technology and Nutrition, Volume 6 1
bokomslag Encyclopaedia of Food Science, Food Technology and Nutrition, Volume 6

Encyclopaedia of Food Science, Food Technology and Nutrition, Volume 6

Robert MacRae • Michele J Sadler • Richard K Robinson

Inbunden

5699:-

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  • 2005
  • Författare: Robert MacRae, Michele J Sadler, Richard K Robinson
  • Format: Inbunden
  • ISBN: 9780122268564
  • Språk: Engelska
  • Utgivningsdatum: 2005-09-19
  • Förlag: Elsevier Science

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