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A cookbook that records Californio food - Mexican cuisine prepared by the Spanish-speaking people born in California. It features some three hundred recipes including a mixture of Basque, Spanish, and Mexican - many are variations on traditional dishes, such as chilaquiles, chiles rellenos, and salsa (for which the cook provides 15 versions).
- Format: Pocket/Paperback
- ISBN: 9780520246768
- Språk: Engelska
- Antal sidor: 222
- Utgivningsdatum: 2005-10-24
- Översättare: Dan Strehl
- Förlag: University of California Press