Diana EspÍrito Santo is assistant professor in social anthropology at the Institute of Sociology, Pontificia Universidad CatÓlica de Chile. She is coeditor of The Social Life of Spirits and Making Spirits: Materiality and Transcendence in Contemporary Religions

A major empirical contribution to the debate about anti representationalism and posthumanism that has been agitating the entire discipline of anthropology in recent years."—Stephan Palmié, author of The Cooking of History: How Not to Study Afro-Cuban Religion  "The most provocative and complete portrayal of contemporary Cuban espiritismo available. It underscores the embodied character of espiritista practices and offers a dynamic portrayal of espiritista mediums' crucial roles within a complex of Afro-Cuban religions that includes ocha, palo monte, and other faiths."—Reinaldo L. Román, author of Governing Spirits: Religion, Miracles, and Spectacles in Cuba and Puerto Rico, 1898–1956

Diana EspÍrito Santo is assistant professor in social anthropology at the Institute of Sociology, Pontificia Universidad CatÓlica de Chile. She is coeditor of The Social Life of Spirits and Making Spirits: Materiality and Transcendence in Contemporary Religions

A major empirical contribution to the debate about anti representationalism and posthumanism that has been agitating the entire discipline of anthropology in recent years."—Stephan Palmié, author of The Cooking of History: How Not to Study Afro-Cuban Religion  "The most provocative and complete portrayal of contemporary Cuban espiritismo available. It underscores the embodied character of espiritista practices and offers a dynamic portrayal of espiritista mediums' crucial roles within a complex of Afro-Cuban religions that includes ocha, palo monte, and other faiths."—Reinaldo L. Román, author of Governing Spirits: Religion, Miracles, and Spectacles in Cuba and Puerto Rico, 1898–1956

Diana EspÍrito Santo is assistant professor in social anthropology at the Institute of Sociology, Pontificia Universidad CatÓlica de Chile. She is coeditor of The Social Life of Spirits and Making Spirits: Materiality and Transcendence in Contemporary Religions

A major empirical contribution to the debate about anti representationalism and posthumanism that has been agitating the entire discipline of anthropology in recent years."—Stephan Palmié, author of The Cooking of History: How Not to Study Afro-Cuban Religion  "The most provocative and complete portrayal of contemporary Cuban espiritismo available. It underscores the embodied character of espiritista practices and offers a dynamic portrayal of espiritista mediums' crucial roles within a complex of Afro-Cuban religions that includes ocha, palo monte, and other faiths."—Reinaldo L. Román, author of Governing Spirits: Religion, Miracles, and Spectacles in Cuba and Puerto Rico, 1898–1956