Designing Urban Food Policies

Concepts and Approaches

Inbunden, Engelska, 2019

AvCaroline Brand,Nicolas Bricas,Damien Conaré,Benoit Daviron,Julie Debru,Laura Michel,Christophe-Toussaint Soulard

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It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.

Produktinformation

Utgivningsdatum2019-07-26
Mått155 x 235 x 15 mm
Vikt448 g
FormatInbunden
SpråkEngelska
SerieUrban Agriculture
Antal sidor142
FörlagSpringer Nature Switzerland AG
ISBN9783030139575

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Foreword.- Preface.- Introduction.- Chapter 1 Urbanization Issues Affecting Food System Sustainability.- Chapter 2 History of Urban Food Policy in Europe, From the Ancient City to the Industrial City.- Chapter 3 Cities’ Strategies for Sustainable Food and the Levers They Mobilize.- Chapter 4 Theoretical Approaches for Effective Sustainable Urban Food Policymaking.- Chapter 5 Reconciling Sustainability Issues and Urban Policy Levers.- Chapter 6 Putting Food on the Regional Policy Agenda in Montpellier, France.- Chapter 7 Conclusion.