Ian Drummond (Author), Terry Marsden (Author)

• Introduction 1 Sustainable development: the impasse and beyond 2 Realism: questions of ontology—understanding the causality of the unsustainable 3 Regulation and the conditioning of the unsustainable: questions of theory and practice 4 International food systems: creating spaces for foods and nature 5 Sugar 6 The regulation of the Barbados sugar industry 7 The regulation and re-regulation of the Australian sugar industry 8 The condition of sustainable development

'This is , without doubt, an impressive book. It displays a clarity of analysis and structure that is rare in works on the environment.' - Raymond L. Bryant, King's College London'It is, in short, an accessible work that is also a major contribution to the literature on sustainability.' - Raymond L. Bryant, King's College London