Biochemistry in Nutrition

Inbunden, Engelska, 2018

Av Prerna Pandey, Shiv Sanjeevi

2 409 kr

Tillfälligt slut

Biochemistry in Nutrition examines various aspects of biochemistry including an extensive overview of Components of Nutritional Biochemistry and related terms. It includes definitions of nutritional deficiencies, nutritional knowledge, practice, and dietary habits among school children and adolescents. Provides the reader with insights into the Aging, Nutritional Status and Health, so as to understand the Nutritional Knowledge, Practice, and Dietary Habits among school Children and Adolescents. The book also discusses research and clinical implications of religion, spirituality, and health.

Produktinformation

  • Utgivningsdatum2018-12-01
  • Mått152 x 229 x undefined mm
  • Vikt658 g
  • FormatInbunden
  • SpråkEngelska
  • Antal sidor284
  • FörlagArcler Education Inc
  • ISBN9781773614694

Tillhör följande kategorier