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Basiswissen Lebensmittelrecht: Für Studierende Und Fachkräfte Der Lebensmittel- Und Ernährungswissenschaften

Häftad, Tyska

Av Katja Brzezinski-Hofmann, Kai Purnhagen

689 kr

Kommande

Produktinformation

  • FormatHäftad
  • SpråkTyska
  • FörlagSpringer Spektrum
  • ISBN9783662665534

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