Häftad, Engelska, 2022
AQA GCSE 9-1 Food Preparation & Nutrition Complete Revision & Practice
Av Collins GCSE, Fiona Balding, Kath Callaghan, Suzanne Gray, Barbara Monks, Barbara Rathmill
169 kr
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Beskrivning
Exam Board: AQA Level: GCSE 9-1 Subject: Food preparation and nutrition Suitable for the 2027 exams A revision guide, workbook and practice paper in one book, plus online support for complete GCSE 9-1 exam success! Complete revision and practice to fully prepare for the GCSE grade 9-1 exams. Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, hundreds of practice questions and a complete exam-style paper, Collins offers the best revision at the best price.Includes: plenty of practice questions with quick tests throughout, topic-by-topic practice and mixed practice questionsfree Q&A flashcards to download online at collins.co.uk/flashcardsPlus you can access a range of additional free online revision and practice with this book: QR codes that link directly to interactive quick recall quizzes and worked video solutions for each topicaccess to an ebook version at collinshub.co.uk/ebooks
Produktinformation
- Utgivningsdatum: 2022-09-12
- Mått: 210 x 297 x 16 mm
- Vikt: 530 g
- Format: Häftad
- Språk: Engelska
- Serie: Collins GCSE Grade 9-1 Revision
- Antal sidor: 232
- Upplaga: 2
- Förlag: HarperCollins Publishers
- ISBN: 9780008535032
- Miljömärkning: Produced using independently certified paper to ensure responsible forestry management. (Certification is by FSC, PEFC or SFI.)
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