Anticancer Spices

Hardeep Singh Tuli is an associate professor at the Department of Biotechnology, Maharishi Markandeshwar (Deemed to be University), Mullana, India. His research interests focus on the isolation, characterization, and biochemical evaluation of natural metabolites as anticancer agents. He has served as a reviewer for several international journals and as a guest editor for Frontiers in Pharmacology. He has more than 10 years of teaching and research experience in pharmacology, mammalian physiology, and natural products. He has published more than 200 papers in peer-reviewed international journals and authored several book chapters. He has edited six international books in the area of cancer biology and chemoprevention. Dr Tuli is an editorial board member of several national and international scientific research journals and is also among the top 2% of highly cited researchers in pharmacology.

• 1. Introduction to Spices, Sources, and Chemistry 2. Quantification and Identification Toolss of Major Bioactive Moieties in Spices 3. Worldwide Usage of Spices 4. Apoptosis and Autophagy Induction Mechanisms of Spices in Cancer 5. Role of Spices in Cancer Cell cycle arrest 6. Anti-Angiogenic Effects of Spices on Cancer 7. Antimetastatic Action of Spices 8. Anti-Inflammatory and Antioxidant Potential of Spices, with a Special Focus on Cancer Management - Recent Insights 9. Synergistic Action with Chemotherapeutics 10. Role of Spices in Bioprotection and Clinical Trials: A Review

“This book provides a scientific exploration of the anticancer properties of common spices, such as laurel, oregano, and thyme. By elucidating the molecular mechanisms and bioactive compounds involved, it offers invaluable insights for researchers and healthcare professionals. This book highlights the therapeutic potential of these natural agents and their promise in advancing future anticancer drug development.”Prof. Javad Sharifi-RadUniversidad del Azuay, Ecuador“This book provides an in-depth scientific exploration of the anticancer properties of spices. It features engaging artwork, language that is accessible to a wide audience, and a well-organized table of contents, making it an appealing resource. The book delves into various crucial aspects of spices, from their chemical composition to the mechanisms through which they may exert their effects, as well as their potential future applications in drug development. By presenting a comprehensive analysis of both current research and future possibilities, the book serves as a valuable resource for readers interested in the medicinal properties of spices.”Prof. Gautam SethiNational University of Singapore, Singapore“This collection provides insights into the anticancer activities of compounds from various spices, highlighting their mechanisms and potential as lead structures for future drug development. The chapters include apoptotic induction, antiangiogenic actions, and synergistic effects with chemotherapy. I believe this book will be a valuable resource for researchers and readers interested in the potential health benefits of spices.”Prof. Saravanan MuthupandianSaveetha Institute of Medical and Technical Sciences, India