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This third volume in the series covers such topics as anaesthetics, cannulation and injection techniques, and surgery. The book will be invaluable to fisheries scientists, aquaculturists, and animal biochemists, physiologists and endocrinologists; it will provide researchers and students with a pertinent information source from theoretical and experimental angles.

Produktinformation

  • Utgivningsdatum1994-10-25
  • Vikt1 500 g
  • FormatInbunden
  • SpråkEngelska
  • SerieDel 3 i Biochemistry and Molecular Biology of Fishes
  • Antal sidor718
  • FörlagElsevier Science
  • ISBN9780444820327

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