Del i serien Springer Protocols Handbooks
Analytical Techniques in Biochemistry
Inbunden, Engelska, 2019
1 079 kr
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This book provides a comprehensive overview of the major biochemical analytical techniques, with detailed descriptions of the instrumentation and applications. The contributions, which each focus on a specific technique, are based on a thorough review and analysis of the current literature as well as the authors’ experiences in the lab. Divided into nine parts, the book provides insights into basic separation techniques like sedimentation, filtration and centrifugation, as well as analytical techniques such as spectrophotometry, chromatography, electrophoresis, immuno-techniques, radioactivity and microscopy.
Produktinformation
- Utgivningsdatum2019-12-03
- Mått178 x 254 x 13 mm
- Vikt498 g
- FormatInbunden
- SpråkEngelska
- SerieSpringer Protocols Handbooks
- Antal sidor126
- Upplaga19001
- FörlagSpringer-Verlag New York Inc.
- ISBN9781071601334
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