Acidification of Freshwaters

Häftad, Engelska, 2011

Av Anthony Edwards, Malcolm Cresser

769 kr

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First published in 1987, this book examines the numerous interacting physical, chemical and biological processes which regulate the acidity of freshwaters. This book will be useful to undergraduates and postgraduates studying environmental science, ecology, water quality and hydrogeochemistry; politicians and managers concerned with pollution control.

Produktinformation

  • Utgivningsdatum2011-10-27
  • Mått171 x 241 x 9 mm
  • Vikt260 g
  • FormatHäftad
  • SpråkEngelska
  • SerieCambridge Environmental Chemistry Series
  • Antal sidor146
  • FörlagCambridge University Press
  • ISBN9780521158367

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