Dr Nguyen is Curators' Distinguished Professor of Plant Genetics and Biotechnology at the University of Missouri, USA. He is former Director of the National Center for Soybean Biotechnology. Professor Nguyen is internationally recognized for his pioneering research into the molecular genetics of plant stress resistance as well a leading role in mapping the soybean genome. He is a Fellow of the Crop Science Society of America, the American Society of Agronomy and the American Association for the Advancement of Science. Professor Nguyen has also served on the editorial boards of a number of journals, including Crop Science, Molecular Breeding, Frontier in Plant Science, Theoretical and Applied Genetics, BMC Genomics, and The Plant Genome.

• Part 1 Diseases, pests and weeds1.Oomycete and fungal pathogens of soybean: Anne E. Dorrance, The Ohio State University, USA; 2.Bacterial and viral diseases affecting soybean production: Glen L. Hartman, USDA-ARS and University of Illinois, USA; 3.Nematode pathogens of soybean: T. L. Niblack and H. D. Lopez-Nicora, The Ohio State University, USA; 4.Key factors limiting sustainable insect pest management in soybeans: M. E. O'Neal, Iowa State University, USA and R. Cox, EarthEmpower Consulting and Investment, Mexico; 5.Advances in disease-resistant varieties of soybean: David R. Walker, USDA-ARS, USA; 6.Advances in pest-resistant varieties of soybean: Shichen Zhang and Dechun Wang, Michigan State University, USA; 7.Integrated weed management in soybean cultivation: Bob Hartzler, Iowa State University, USA;Part 2 Food and other uses8.Nutritional, nutraceutical and functional properties of soybeans: Suzanne Hendrich, Iowa State University, USA; 9.Improving the nutritional value of soybean: Istvan Rajcan and Jocelyne Letarte, University of Guelph, Canada; 10.Allergens in soybean: Eliot M. Herman, University of Arizona, USA; 11.Nutritional considerations for soybean meal use in poultry diets: Justin Fowler, University of Georgia, USA;

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Dr Nguyen is Curators' Distinguished Professor of Plant Genetics and Biotechnology at the University of Missouri, USA. He is former Director of the National Center for Soybean Biotechnology. Professor Nguyen is internationally recognized for his pioneering research into the molecular genetics of plant stress resistance as well a leading role in mapping the soybean genome. He is a Fellow of the Crop Science Society of America, the American Society of Agronomy and the American Association for the Advancement of Science. Professor Nguyen has also served on the editorial boards of a number of journals, including Crop Science, Molecular Breeding, Frontier in Plant Science, Theoretical and Applied Genetics, BMC Genomics, and The Plant Genome.

• Part 1 Diseases, pests and weeds1.Oomycete and fungal pathogens of soybean: Anne E. Dorrance, The Ohio State University, USA; 2.Bacterial and viral diseases affecting soybean production: Glen L. Hartman, USDA-ARS and University of Illinois, USA; 3.Nematode pathogens of soybean: T. L. Niblack and H. D. Lopez-Nicora, The Ohio State University, USA; 4.Key factors limiting sustainable insect pest management in soybeans: M. E. O'Neal, Iowa State University, USA and R. Cox, EarthEmpower Consulting and Investment, Mexico; 5.Advances in disease-resistant varieties of soybean: David R. Walker, USDA-ARS, USA; 6.Advances in pest-resistant varieties of soybean: Shichen Zhang and Dechun Wang, Michigan State University, USA; 7.Integrated weed management in soybean cultivation: Bob Hartzler, Iowa State University, USA;Part 2 Food and other uses8.Nutritional, nutraceutical and functional properties of soybeans: Suzanne Hendrich, Iowa State University, USA; 9.Improving the nutritional value of soybean: Istvan Rajcan and Jocelyne Letarte, University of Guelph, Canada; 10.Allergens in soybean: Eliot M. Herman, University of Arizona, USA; 11.Nutritional considerations for soybean meal use in poultry diets: Justin Fowler, University of Georgia, USA;

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Dr Nguyen is Curators' Distinguished Professor of Plant Genetics and Biotechnology at the University of Missouri, USA. He is former Director of the National Center for Soybean Biotechnology. Professor Nguyen is internationally recognized for his pioneering research into the molecular genetics of plant stress resistance as well a leading role in mapping the soybean genome. He is a Fellow of the Crop Science Society of America, the American Society of Agronomy and the American Association for the Advancement of Science. Professor Nguyen has also served on the editorial boards of a number of journals, including Crop Science, Molecular Breeding, Frontier in Plant Science, Theoretical and Applied Genetics, BMC Genomics, and The Plant Genome.

• Part 1 Diseases, pests and weeds1.Oomycete and fungal pathogens of soybean: Anne E. Dorrance, The Ohio State University, USA; 2.Bacterial and viral diseases affecting soybean production: Glen L. Hartman, USDA-ARS and University of Illinois, USA; 3.Nematode pathogens of soybean: T. L. Niblack and H. D. Lopez-Nicora, The Ohio State University, USA; 4.Key factors limiting sustainable insect pest management in soybeans: M. E. O'Neal, Iowa State University, USA and R. Cox, EarthEmpower Consulting and Investment, Mexico; 5.Advances in disease-resistant varieties of soybean: David R. Walker, USDA-ARS, USA; 6.Advances in pest-resistant varieties of soybean: Shichen Zhang and Dechun Wang, Michigan State University, USA; 7.Integrated weed management in soybean cultivation: Bob Hartzler, Iowa State University, USA;Part 2 Food and other uses8.Nutritional, nutraceutical and functional properties of soybeans: Suzanne Hendrich, Iowa State University, USA; 9.Improving the nutritional value of soybean: Istvan Rajcan and Jocelyne Letarte, University of Guelph, Canada; 10.Allergens in soybean: Eliot M. Herman, University of Arizona, USA; 11.Nutritional considerations for soybean meal use in poultry diets: Justin Fowler, University of Georgia, USA;

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