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T. R. Dutson - Böcker

Visar alla böcker från författaren T. R. Dutson.
9 produkter

Quality Attributes and Their Measurement in Meat, Poultry and Fish Products

AvA. M. Pearson,A M Pearson m. fl.

Inbunden, Engelska, 1995

1 109 kr

Skickas inom 10-15 vardagar

HACCP in Meat, Poultry, and Fish Processing

AvPearson A. M. Pearson,Dutson T. R. Dutson m. fl.

Inbunden, Engelska, 1995

1 019 kr

Skickas inom 10-15 vardagar

Production and Processing of Healthy Meat, Poultry and Fish Products

AvA.M. Pearson,T.R. Dutson m. fl.

Inbunden, Engelska, 1997

2 079 kr

Skickas inom 10-15 vardagar

Quality Attributes and Their Measurement in Meat, Poultry and Fish Products

AvA.M. Pearson,T.R. Dutson m. fl.

Inbunden, Engelska, 1995

2 689 kr

Skickas inom 10-15 vardagar

HACCP in Meat, Poultry and Fish Processing

AvA.M. Pearson,T.R. Dutson m. fl.

Inbunden, Engelska, 1999

2 689 kr

Skickas inom 10-15 vardagar

Production and Processing of Healthy Meat, Poultry and Fish Products

AvA.M. Pearson,T.R. Dutson m. fl.

Häftad, Engelska, 2012

2 079 kr

Skickas inom 10-15 vardagar

HACCP in Meat, Poultry, and Fish Processing

AvA. M. Pearson,T. R. Dutson

Häftad, Engelska, 2013

1 239 kr

Skickas inom 10-15 vardagar

Advances in Meat Research

Volume 1 Electrical Stimulation

AvA.M. Pearson,T.R. Dutson m. fl.

Häftad, Engelska, 2012

699 kr

Skickas inom 10-15 vardagar

Inedible Meat by-Products

AvA. M. Pearson,T. R. Dutson

Häftad, Engelska, 2012

699 kr

Skickas inom 10-15 vardagar