Bhesh R. Bhandari - Böcker
Non-Equilibrium States and Glass Transitions in Foods
Av Bhesh Bhandari, Yrj� H. Roos, Yrjö H. Roos, Australia) Bhandari, Bhesh, PhD (University of Queensland, Ireland) Roos, Yrjo H. (Professor, School of Food & Nutritional Sciences, University College Cork, Bhesh R. Bhandari, Yrjo H. Roos
Inbunden, Engelska, 2016
3 249 kr
Fundamentals of 3D Food Printing and Applications
Av Fernanda C. Godoi, Bhesh Bhandari, Sangeeta Prakash, Min Zhang, PhD (Tessenderlo Innovation Center; R&D Expert - Bio-valorization) Godoi, Fernanda C., Australia) Bhandari, Bhesh, PhD (University of Queensland, Australia) Prakash, Sangeeta, PhD (School of Agriculture and Food Sciences, The University of Queensland, China) Zhang, Min, PhD (School of Food Science and Technology, Jiangnan University, Bhesh R. Bhandari
Häftad, Engelska, 2018
3 069 kr
Functionality of Cyclodextrins in Encapsulation for Food Applications
Av Thao M. Ho, Hidefumi Yoshii, Keiji Terao, Bhesh R. Bhandari
Inbunden, Engelska, 2021
2 079 kr
Functionality of Cyclodextrins in Encapsulation for Food Applications
Av Thao M. Ho, Hidefumi Yoshii, Keiji Terao, Bhesh R. Bhandari
Häftad, Engelska, 2022
2 099 kr