Erick Almeida Esmerino – författare

Visar alla böcker från författaren Erick Almeida Esmerino.

7 produkter

Kategorier

7 produkter

Del 94
Del 94 - Advances in Food and Nutrition Research
Probiotic and Prebiotics in Foods: Challenges, Innovations and Advances
AvElane Schwinden Prudencio,Erick Almeida Esmerino
Inbunden, Engelska, 2020
2 789 kr
Skickas inom 10-15 vardagar
Sensory Analysis in the Development and Consumer Perception of Dairy Products
AvAdriano Gomes da Cruz,Erick Almeida Esmerinom. fl.
Häftad, Engelska, 2026
1 919 kr
Kommande
Probiotic Foods and Beverages
Technologies and Protocols
AvAdriano Gomes da Cruz,Marcia Cristina Silvam. fl.
Inbunden, Engelska, 2023
3 249 kr
Skickas inom 10-15 vardagar
Probiotic Foods and Beverages
Technologies and Protocols
AvAdriano Gomes da Cruz,Marcia Cristina Silvam. fl.
Häftad, Engelska, 2024
2 409 kr
Skickas inom 10-15 vardagar
Dairy Foods Processing
AvAdriano Gomes da Cruz,Tatiana Colombo Pimentelm. fl.
Inbunden, Engelska, 2024
3 239 kr
Skickas inom 5-8 vardagar
Dairy Foods Processing
AvAdriano Gomes da Cruz,Tatiana Colombo Pimentelm. fl.
Häftad, Engelska, 2025
2 409 kr
Skickas inom 10-15 vardagar
Classic and Novel Sensory Analysis
AvAdriano Gomes da Cruz,Erick Almeida Esmerinom. fl.
Inbunden, Engelska, 2026
3 099 kr
Kommande