Germany) Schubert, Helmar (Professor at the Department of Food Process Engineering, Karlsruhe Institute of Technology (KIT) - Böcker
Visar alla böcker från författaren Germany) Schubert, Helmar (Professor at the Department of Food Process Engineering, Karlsruhe Institute of Technology (KIT).
1 produkt
1 produkt
The Microwave Processing of Foods
Av Marc Regier, Kai Knoerzer, Helmar Schubert, Germany) Regier, Marc (Professor, University of Karlsruhe, Australia) Knoerzer, Kai (Principal Research Scientist/Engineer, Food Engineering, CSIRO, Germany) Schubert, Helmar (Professor at the Department of Food Process Engineering, Karlsruhe Institute of Technology (KIT)
Inbunden, Engelska, 2016
2 339 kr
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