Gourmand's Mushroom. A Collection of Stories & Recipes

Inbunden, Engelska, 2026

609 kr

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Mushrooms—psychoactive, medicinal, or delicious—have fascinated us for millennia. They have facilitated spiritual quests in ancient and modern times, and their whimsical forms have inspired artists from Bosch to Kusama. Join The Gourmand’s culinary experts on an in-depth mycological journey, with original recipes and texts by top chefs and critics.

Produktinformation

Utgivningsdatum2026-02-10
Mått200 x 279 x undefined mm
Vikt1 300 g
FormatInbunden
SpråkEngelska
Antal sidor292
FörlagTaschen GmbH
ISBN9783836586610

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The Gourmand is David Lane and Marina Tweed, creators of the eponymous food and culture journal founded in London in 2011. Through publications, films and experiences they explore the fields of art, design, literature, film, fashion, and music through the universal subject of food. Their work has been featured in The New York Times, The Guardian, Die Zeit, and Le Monde, and exhibited at the Design Museum, London.