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California) Hui, Y. H. (American Food and Nutrition Center, Cutten - Böcker

Visar alla böcker från författaren California) Hui, Y. H. (American Food and Nutrition Center, Cutten.
5 produkter

Handbook of Food Products Manufacturing, Volume 1

Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods

AvY. H. Hui,California) Hui, Y. H. (American Food and Nutrition Center, Cutten m. fl.

Inbunden, Engelska, 2007

5 979 kr

Skickas inom 10-15 vardagar

Handbook of Food Products Manufacturing, Volume 2

Health, Meat, Milk, Poultry, Seafood, and Vegetables

AvY. H. Hui,California) Hui, Y. H. (American Food and Nutrition Center, Cutten m. fl.

Inbunden, Engelska, 2007

6 389 kr

Skickas inom 11-20 vardagar

Handbook of Fruit and Vegetable Flavors

AvY. H. Hui,Feng Chen m. fl.

Inbunden, Engelska, 2010

5 249 kr

Skickas inom 11-20 vardagar

Dairy Science and Technology Handbook

Volume I, II, & III

AvY. H. Hui,California) Hui, Y. H. (American Food and Nutrition Center, Cutten

Inbunden, Engelska, 1992

9 029 kr

Skickas onsdag 4/3

Bakery Products Science and Technology

AvWeibiao Zhou,Y. H. Hui m. fl.

Inbunden, Engelska, 2014

3 729 kr

Skickas inom 11-20 vardagar