Food Drying Science and Technology
Microbiology, Chemistry, Applications
Inbunden, Engelska, 2008
Av Y. H. Hui, Mohammed M. Farid, Oladiran Fasina, Athapol Noomhorm, Jorge Welti-Chanes
4 529 kr
Produktinformation
- Utgivningsdatum2008-01-17
- FormatInbunden
- SpråkEngelska
- FörlagDEStech Publications, Inc
- ISBN9781932078565
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