Dante's Gluttons

Danielle Callegari is Assistant Professor in the Department of French and Italian at Dartmouth College and Councilor of the Dante Society of America. Her teaching and research focuses on premodern Italian literature and food and wine studies. She has published on a variety of subjects including Dante, medieval food and wine culture, early modern women’s writing and religion, and modern Italian food and politics.

• Acknowledgments Introduction 1. Dante’s Gluttony 2. Convivial Gluttony 3. Infernal Gluttony 4. Purgatorial Gluttony 5. Heavenly Gluttony Conclusion Bibliography Index