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The built environment—the physical world made up of the homes, buildings, streets, and infrastructure within which people live, work, and play—underwent changes during the 20th and 21st centuries that contributed to a sharp decline in physical activity and affected access to healthy foods. Those developments contributed in turn to the weight gain observed among Americans in recent decades. Many believe, therefore, that policies and practices that affect the built environment could affect obesity rates in the United States and improve the health of Americans.The National Academies of Sciences, Engineering, and Medicine convened a workshop in September 2017 to improve understanding of the roles played by the built environment in the prevention and treatment of obesity and to identify promising strategies in multiple sectors that can be scaled up to create more healthful and equitable environments. This publication summarizes the presentations and discussions from the workshop.Table of ContentsFront Matter1 Introduction2 The Built Environment, Obesity, and Health3 Examples from Communities and Cities4 Achieving Equitable Healthy Environments5 Considerations and Potential Opportunities for Communities and OrganizationsReferencesAppendix A: Workshop AgendaAppendix B: Acronyms and AbbreviationsAppendix C: Speaker and Facilitator Biographies

Produktinformation

  • Utgivningsdatum2018-07-14
  • Mått152 x 229 x undefined mm
  • SpråkEngelska
  • Antal sidor100
  • FörlagNational Academies Press
  • EAN9780309474597

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