USA) Hyslop, D.B. (University of Wisconsin, Madison - Böcker
Visar alla böcker från författaren USA) Hyslop, D.B. (University of Wisconsin, Madison.
2 produkter
2 produkter
Math Concepts for Food Engineering
Av Richard W. Hartel, D.B. Hyslop, Robin K. Connelly, T.A. Howell Jr., USA) Hartel, Richard W. (University of Wisconsin, Madison, USA) Hyslop, D.B. (University of Wisconsin, Madison, USA) Connelly, Robin K. (University of Wisconsin, Madison, USA) Howell Jr., T.A. (Collegedale, Tennessee, D. B. Hyslop
Inbunden, Engelska, 2017
3 429 kr
Skickas inom 7-10 vardagar
Math Concepts for Food Engineering
Av Richard W. Hartel, D.B. Hyslop, Robin K. Connelly, T.A. Howell Jr., USA) Hartel, Richard W. (University of Wisconsin, Madison, USA) Hyslop, D.B. (University of Wisconsin, Madison, USA) Connelly, Robin K. (University of Wisconsin, Madison, USA) Howell Jr., T.A. (Collegedale, Tennessee
Häftad, Engelska, 2008
839 kr
Skickas inom 7-10 vardagar