USA) Campanella, Osvaldo H. (Professor of Food Science, Ag and Biological Engineering, Whistler Center for Carbohydrate Research, Purdue University, West Lafayette, IN - Böcker
Visar alla böcker från författaren USA) Campanella, Osvaldo H. (Professor of Food Science, Ag and Biological Engineering, Whistler Center for Carbohydrate Research, Purdue University, West Lafayette, IN.
1 produkt
1 produkt
Starch-Based Materials
Av P. R. China) Miao, Ming (State Laboratory of Food Science and Technology, Jiangnan University, Jiangsu, USA) Campanella, Osvaldo H. (Professor of Food Science, Ag and Biological Engineering, Whistler Center for Carbohydrate Research, Purdue University, West Lafayette, IN, Ming Miao, Osvaldo H. Campanella, Osvaldo H Campanella
Häftad, Engelska, 2025
2 899 kr
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