Spain) Barba, Francisco J., Ph.D. (University of Valencia - Böcker

Av Francisco J. Barba, Jorge M.A. Saraiva, Giancarlo Cravotto, Jose M. Lorenzo, Spain) Barba, Francisco J., Ph.D. (University of Valencia, Portugal) Saraiva, Jorge M.A. (University of Aveiro, Italy) Cravotto, Giancarlo (Department of Drug Science and Technology, University of Turin, Spain) Lorenzo, Jose M. (Meat Technology Centre of Galicia, Jorge M. a. Saraiva, Jorge Manuel Alexandre Saraiva

Häftad, Engelska, 2019

Av Francisco J. Barba, Oleksii Parniakov, Artur Wiktor, Spain) Barba, Francisco J., Ph.D. (University of Valencia, Germany) Parniakov, Oleksii (Principal Scientist, R&D Department, Elea GmbH, Artur (Warsaw University of Life Sciences) Wiktor

Häftad, Engelska, 2020

Av Francisco J. Barba, Carole Tonello-Samson, Eduardo Pu�rtolas, Mar�a Lavilla, Eduardo Puértolas, María Lavilla, Spain) Barba, Francisco J., Ph.D. (University of Valencia, Spain) Tonello-Samson, Carole (HIPERBARIC. Burgos, Spain) Puertolas, Eduardo (AZTI, Spain) Lavilla, Maria (AZTI

Häftad, Engelska, 2020

Av Francisco J. Barba, Predrag Putnik, Danijela Bursac Kovacevic, Spain) Barba, Francisco J., Ph.D. (University of Valencia, Croatia) Putnik, Predrag, PhD (University North, Zagreb, Croatia) Bursac Kovacevic, Danijela (University of Zagreb, Zagreb

Häftad, Engelska, 2020

Av Francisco J. Barba, Giancarlo Cravotto, Farid Chemat, Jos� Manuel Lorenzo, Paulo Eduardo Sichetti Munekata?, José Manuel Lorenzo, Paulo Eduardo Sichetti Munekata︎, Spain) Barba, Francisco J., Ph.D. (University of Valencia, Italy) Cravotto, Giancarlo (Department of Drug Science and Technology, University of Turin, Green Extraction Team) Chemat, Farid (Universite d’Avignon et des Pays du Vaucluse, INRA, UMR 408, Spain) Lorenzo, Jose Manuel (Associate Professor, University of Vigo, Spain) Sichetti Munekata, Paulo Eduardo (Meat Technology Center of Galicia, Ourense

Häftad, Engelska, 2020