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The Story of a Loaf of Bread by T. B. Wood was first published in 1913 as part of the Cambridge Manuals of Science and Literature series. The volume presents an account of the various stages involved in bread production, from wheat growing through to the process of baking.
- Format: Pocket/Paperback
- ISBN: 9781107606067
- Språk: Engelska
- Antal sidor: 150
- Utgivningsdatum: 2012-03-22
- Förlag: Cambridge University Press