Ramen Noodle Cookbook

Allow the water in your pot to return to boiling, then reduce the heat a bit and simmer the noodles for as long as your package tells you to. Prepare a colander and a bowl of cold water. Some recipes recommend ice, some don't. As long as it's cold, it's fine.

You also see more different types of recipes such as:

                  Japanese noodle cookbook

                  Homemade noodle cookbook

                  Homemade ramen cookbook

                  Instant ramen cookbook

                  Cabbage cookbook

                  Thai noodle cookbook

                  Best ramen cookbook

You will find a total of 30 + delicious recipes that will make you a master in preparing noodles. In no time, you will improve your culinary skills. All of your friends and family members will be absolutely amazed!