Functionalizing Carbohydrates for Food Applications: Texturizing and Bioactive/flavor Delivery Systems

Inbunden, Engelska, 2014

Av Milda E. Embuscado

3 159 kr

Slutsåld

Produktinformation

  • Utgivningsdatum2014-03-06
  • FormatInbunden
  • SpråkEngelska
  • FörlagDEStech Publications, Inc
  • ISBN9781605950389

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