Encyclopedia of Sauces, Pickles and Preserves
Inbunden, 2011
219 kr
Tillfälligt slut
Over 350 sauces, salsas, dips, dressings, jams, jellies, pickles, preserves and chutneys, shown step-by-step with 1500 stunning colour photographs - how to add something special to every kind of dish for every kind of occasion
Produktinformation
- Utgivningsdatum2011-11-15
- Mått172 x 232 x 38 mm
- Vikt1 446 g
- FormatInbunden
- Antal sidor512
- FörlagAnness Publishing
- ISBN9780754816812