Defence Against Bioterrorism

Methods for Prevention and Control

Inbunden, Engelska, 2018

Av Vladan Radosavljevic, Ines Banjari, Goran Belojevic

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The book encompasses examples and tools developed for easier, more specific, and faster detection of possible bioterrorism treats, along with proposed actions for some aspects of a bioterrorism attack.

Produktinformation

Utgivningsdatum2018-03-23
Mått155 x 235 x 21 mm
Vikt588 g
FormatInbunden
SpråkEngelska
SerieNATO Science for Peace and Security Series A: Chemistry and Biology
Antal sidor272
FörlagSpringer
ISBN9789402412628

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Preface (Vladan Radosavljevic).- Chapter 1: Introduction (Vladan Radosavljevic).- Chapter 2: Synthetic Biology, Dual Use Research, and Possibilities for Control (Eckard Wimmer).- Chapter 3: The Global Threats from Naturally Occurring Infectious Diseases (Alessandro Mancon).- Chapter 4: Refugee crisis as a potential threat to public health (Raynichka Mihaylova-Garnizova).- Chapter 5: A Perspective on the Strategy of Intelligence (Randall Murch).- Chapter 6: Comparison of the Available Methods of Differentiation Between a Biological Attack and Other Epidemics (Goran Belojevic).- Chapter 7: Primordial and Primary Levels of Biothreat & Bioterrorism Prevention (Vladan Radosavljevic).- Chapter 8: Secondary Level of Biothreat & Bioterrorism Prevention (Vladan Radosavljevic).- Chapter 9: Preventative Medicine: research and use of medical countermeasures during an outbreak (Inger Damon).- Chapter 10: Rapid and Low-Cost Tools Derived from Plants to Face Emerging/ Re-Emerging Infectious Diseasesand Bioterrorism Agents (Rosella Franconi).- Chapter 11: Panic disorder during a bioterroristic attack (Milan Latas).- Chapter 12: Safety and Security Regulations against Biological Threats (Anna Bielecka-Oder).- Chapter 13: The Role of Bioforensics in Medical Bio-Reconnaissance (Lothar Zöller).- Chapter 14: The role of informal digital surveillance systems before, during and after infectious disease outbreaks: A critical analysis (Avi Magid).- Chapter 15: Strategic aspects of countering bioterrorism (Katarina Strbac).- Chapter 16: Food and Bioterrorism - The Case of Airline Catering (Ines Banjari).- Chapter 17: Food safety, Standards and Norms against Bioterrorism (Adela Krivohlavek).- Chapter 18: Environment and bio-terrorism (Wattier-Grillot Stephanie).- Chapter 19: Ethical aspects of bioterrorism and biodefence (Elizabeta Ristanovic).- Chapter 20: Concluding remarks (Vladan Radosavljevic).