Historia
Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
Keja L Valens • Keja L Valens
Inbunden
1079:-
Uppskattad leveranstid 5-10 arbetsdagar
Fri frakt för medlemmar vid köp för minst 249:-
Andra format:
- Pocket/Paperback 569:-
The first book-length consideration of Caribbean cookbooks, Culinary Colonialism joins a growing body of work in Caribbean studies and food studies that considers the intersections of food writing, race, class, gender, and nationality.
- Format: Inbunden
- ISBN: 9781978829558
- Språk: Engelska
- Antal sidor: 504
- Utgivningsdatum: 2024-02-16
- Förlag: Rutgers University Press