International Cookbook Series

Escoffier Cookbook

and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures

Phil's Favorites

Recipes from Friends and Family to Make at Home (A Cookbook)

Somebody Feed Phil the Book

Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook

Marvel: Cooking with Wolverine

Recipes, Tales, and Tips for Culinary Survival

Tech Monopoly

Flexible Pescatarian

Delicious recipes to cook with or without fish

Flavored Butters

How to Make Them, Shape Them, and Use Them as Spreads, Toppings, and Sauces

Emily Dickinson Cookbook

Recipes from Emily's Table Alongside the Poems That Inspire Them

Sameen Rushdie's Indian Cookery

Awe of God

The Astounding Way a Healthy Fear of God Transforms Your Life

Encyclopedia of Pasta

Over 350 Recipes for the Ultimate Comfort Food

Fast Revolution: 100 top-rated recipes for intermittent fasting from Australia's #1 food site

Unofficial Disney Parks EPCOT Cookbook

From School Bread in Norway to Macaron Ice Cream Sandwiches in France, 100 EPCOT-Inspired Recipes for Eating and Drinking Around the World

German-Jewish Cookbook

Recipes and History of a Cuisine

New World Sourdough

Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More