Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa - Böcker

Visar alla böcker från författaren Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa.

4 produkter

Böcker

4 produkter

Özlem Tokuşoğlu, Clifford A Hall III, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Hall III, Clifford A (North Dakota State University, Fargo, Özlem Tokuşoğlu, III Hall, Clifford A., Özlem Tokusoglu, Özlem Toku¿o¿lu - Fruit and Cereal Bioactives, Häftad

Fruit and Cereal Bioactives

Av Özlem Tokuşoğlu, Clifford A Hall III, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Hall III, Clifford A (North Dakota State University, Fargo, Özlem Tokuşoğlu, III Hall, Clifford A., Özlem Tokusoglu, Özlem Toku¿o¿lu

Häftad, Engelska, 2018

1 619 kr

Skickas inom 7-10 vardagar

Özlem Tokuşoğlu, Barry G. Swanson, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Swanson, Barry G. (Washington State University, Pullman, Özlem Tokuşoğlu, Özlem Tokusoglu, Özlem Toku¿o¿lu - Improving Food Quality with Novel Food Processing Technologies, Häftad

Improving Food Quality with Novel Food Processing Technologies

Av Özlem Tokuşoğlu, Barry G. Swanson, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Swanson, Barry G. (Washington State University, Pullman, Özlem Tokuşoğlu, Özlem Tokusoglu, Özlem Toku¿o¿lu

Häftad, Engelska, 2018

1 499 kr

Skickas inom 7-10 vardagar

Özlem Tokuşoğlu, Clifford A Hall III, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Hall III, Clifford A (North Dakota State University, Fargo, Özlem Tokuşoğlu, Clifford A. Hall III - Fruit and Cereal Bioactives, Inbunden

Fruit and Cereal Bioactives

Av Özlem Tokuşoğlu, Clifford A Hall III, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Hall III, Clifford A (North Dakota State University, Fargo, Özlem Tokuşoğlu, Clifford A. Hall III

Inbunden, Engelska, 2011

4 349 kr

Skickas inom 5-8 vardagar

Özlem Tokuşoğlu, Barry G. Swanson, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Swanson, Barry G. (Washington State University, Pullman, Özlem Tokuşoğlu, Toku&, Barry G Swanson - Improving Food Quality with Novel Food Processing Technologies, Inbunden

Improving Food Quality with Novel Food Processing Technologies

Av Özlem Tokuşoğlu, Barry G. Swanson, Turkey) Tokusoglu, Ozlem (Celal Bayer University, Manisa, USA) Swanson, Barry G. (Washington State University, Pullman, Özlem Tokuşoğlu, Toku&, Barry G Swanson

Inbunden, Engelska, 2014

4 089 kr

Skickas inom 7-10 vardagar