Tropical Agriculturalist Rabbits

farmers and farm managers agricultural extension officers agricultural diploma, degree and vocational students teachers and lecturers senior secondary students, as reference books adult education, rural and community development programmes

• Rabbits as sources of food, income and furs; environmental physiology; nutritional physiology; reproductive physiology; the wild rabbit and domestication; housing and equipment; feeds and feeding; production cycle; husbandry skills; genetic improvement; health and disease; killing and marketing; extension and promotion. Appendices: Breeds; a buck record card.