Transatlantic Food and Agricultural Trade Policy

50 Years of Conflict and Convergence

Häftad, Engelska, 2016

779 kr

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Tim Josling and Stefan Tangermann's Transatlantic Food and Agricultural Trade Policy traces the past fifty years of transatlantic trade relations in the area of food and agricultural policy, from early skirmishes over farm policies to on-going conflicts over biotech foods and hormone use in animal rearing.The authors take an analytical approach to the causes of transatlantic conflict and the extent to which these trade tensions in agricultural markets have reflected wide differences in policy approaches and levels of support. They explore the role played by international rules, in the GATT, and subsequently the WTO, in disciplining farm price support policies to allow for more open markets. The book also points to possible ways to end five decades of transatlantic trade tensions in the area of food and farm products.Scholars, practitioners and policymakers will find this timely book an invaluable and comprehensive guide to the causes of, and solutions to, the persistent EU-US trade conflicts in agricultural and food policy.

Produktinformation

Utgivningsdatum2016-11-25
Mått156 x 234 x undefined mm
FormatHäftad
SpråkEngelska
FörlagEdward Elgar Publishing Ltd
ISBN9781786435644

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Contents: Introduction 1. The Emergence of Transatlantic Agricultural Tensions (1957 to 1971) 2. Turbulent Markets and Increasing Trade Conflicts (1972 to 1985) 3. The Adoption of Disciplines and the Domestic Reforms (1986 to 2001) 4. Growing Challenges to US and EU Farm Policies (2001 to 2014) 5. Food Policy Moves to Center Stage in Transatlantic Relations (1986 to 2013) 6. The Transatlantic Trade and Investment Partnership and the Path to Convergence (2011 to 2014 and Beyond) 7. Lasting Conflict or Eventual Convergence? References Index

'Two of the world's brightest academic and economic minds convene and draw a precise picture of how US-EU trade relations in food and agriculture developed in the last 50 years. Timothy E. Josling and Stefan Tangermann take you behind the scenes of intense transatlantic negotiations and show you who pulls the strings on both sides of the Atlantic. The book is a must read for all who want to better understand the workings of current transatlantic negotiations and future global regulations related to food policy.'