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In Tourism and Maternal Health, Allison R. Cantor examines prenatal health in Monteverde, Costa Rica, in the context of a tourism-driven nutrition transition. In today’s fast-paced, globally connected society, even rural regions like the central highlands of Costa Rica can be affected by the rise in chronic noncommunicable diseases.Cantor highlights the connection between these diseases and changes in local food systems. She stresses the key role that culture plays in finding ways to mediate the negative impacts of a changing food environment, and stresses the important role that practice-oriented research plays in unpacking the complex relationship between global policy and community health.
Allison R. Cantor is adjunct assistant professor at New Mexico State University and research affiliate at the Monteverde Institute.
AcknowledgmentsList of Figures and TablesIntroductionChapter 1: The Monteverde ZoneChapter 2: TourismChapter 3: The Nutrition TransitionChapter 4: Expanding the Nutrition TransitionChapter 5: CustomsChapter 6: Cultural Beliefs and Everyday PracticesChapter 7: Engaging in Practice: Decision-Making and Human AgencyChapter 8: Tourism and Culture ChangeConclusion: Why Practice MattersBibliographyIndexAbout the Author
Joining original ethnographic research, practice theory, and a cultural biomedical approach, Allison R. Cantor’s book explores food insecurity and pregnancy. In this case study, using a clear and accessible writing style, Cantor offers a close-up view of the interplay of individual agency, local patterns, and global forces.