Practical Understanding of Water Quality in Shrimp Aquaculture

Inbunden, Engelska, 2022

Av R. Dinesh, C. Anand, J. Stephen Sampath Kumar

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The book is written in simple enough terms that shrimp farmers, aquaculturists, entrepreneurs, fishery biologists, seafood technologists, students, and others interested in shrimp aquaculture could benefit from it.This book not only provides readers with basic information, but also serves as a valuable tool for diagnosing and preventing problems caused by poor water quality.

Produktinformation

Utgivningsdatum2022-08-20
Mått161 x 235 x 14 mm
Vikt310 g
FormatInbunden
SpråkEngelska
Antal sidor88
FörlagNew India Publishing Agency
ISBN9789394490246

Tillhör följande kategorier

R. Dinesh, Assistant Professor Mandapam Centre for Sustainable Aquaculture Directorate of Sustainable Aquaculture Tamil Nadu Dr. J. Jayalalithaa Fisheries University Ramanathapuram, Tamil Nadu-611002.C. Anand, Assistant Professor and Head i/c Mandapam Centre for Sustainable Aquaculture Directorate of Sustainable Aquaculture Tamil Nadu Dr. J. Jayalalithaa Fisheries University Ramanathapuram, Tamil Nadu-611002.J. Stephen Sampath Kumar, Director Directorate of Sustainable Aquaculture Tamil Nadu Dr. J. Jayalalithaa Fisheries University Nagapattinam, Tamil Nadu - 611002.

1. Introduction2. Physical Parameters3. Chemical Parameters4. Heavy Metals5. Biological Parameters6. Environment Diseases in Shrimps and Their Control7. Sample Preservation ,Methodology8. Optimum Ranges for Water Quality Parameters in Shrimp Culture9. Conclusion10. Conversion Factors11. Brief List of Companies Offering Technical / Lab Services to Shrimp Farmers12. List of Suppliers of Shrimp Feed Supplements, Farm Care and Health Care Products