Hong Kong Food & Culture
2nd Edition
Inbunden, Engelska, 2025
Av Adele Wong
579 kr
Skickas måndag 20/10
Fri frakt för medlemmar vid köp för minst 249 kr.In the second edition of this award-winning book, experience the city’s fascinating food culture through the eyes of local artisans, restaurateurs, and streetside hawkers. Read up on Traditional Chinese Medicine and its impact on Cantonese culinary habits. Learn about the intricacies of dim sum, the quirks of a cha chaan teng. Take a spin at the wet market, and meet the makers behind Hong Kong’s handcrafted jook sing noodles and ubiquitous fish balls. Get introduced to the different methods of Cantonese cooking, and the different food customs that are observed during special occasions.
Produktinformation
- Utgivningsdatum2025-04-07
- Mått203 x 254 x 37 mm
- Vikt1 096 g
- FormatInbunden
- SpråkEngelska
- Antal sidor336
- Upplaga2
- FörlagMan Mo Media Limited
- ISBN9789887756033
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