Guide to the British Food Manufacturing Industry

Inbunden, Engelska, 1994

2 689 kr

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This book should be of interest to personnel within the food industry; research and development scientists; food marketing personnel; consultants; libraries in food science and technology research establishments and universities.

Produktinformation

Utgivningsdatum1994-07-31
Mått155 x 235 x 26 mm
Vikt764 g
FormatInbunden
SpråkEngelska
Antal sidor384
Upplaga4
FörlagChapman and Hall
ISBN9780412573606

Tillhör följande kategorier

Kemi inom Naturvetenskap och teknik
Tillverkningsindustri inom Ekonomi och ledarskap

General Information. Table of Food Products Manufactured: Companies Grouped by Product Category and Size. Top 100 Companies by Turnover: Companies Ranked by Turnover. Company Changes: Acquisitions, Disposals, Mergers and Other Changes. Company Information. Large Companies. Medium-sized Companies. Small Companies. Company Addresses. A Comprehensive List of Food Manufacturers Covered by Sections. Sources of Further Information. Directories. Small Companies. Organic Foods. Trade and Research Associations. Educational Establishments. Government Departments. Index