Functional Starch and Applications in Food
Inbunden, Engelska, 2018
Av Zhengyu Jin
1 409 kr
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Fri frakt för medlemmar vid köp för minst 249 kr.This book discusses functional starch and its applications in food, focusing on starches with possible health benefits or novel applications. Covering slowly digested starch, resistant starch, porous starch, starch microemulsions, microcrystalline starch and noncrystallization starch and their applications, this book provides a valuable reference for graduate students and research professionals in the food and chemical industries.
Produktinformation
- Utgivningsdatum2018-10-06
- Mått155 x 235 x 18 mm
- Vikt576 g
- FormatInbunden
- SpråkEngelska
- Antal sidor226
- Upplaga18001
- FörlagSpringer Verlag, Singapore
- ISBN9789811310768