bokomslag Food Safety in the 21st Century

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624 sidor
2016

Food Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the industry. It provides realistic, practical, and very usable information about key aspects of food safety, while also systematically approaching the matter of foodborne illness by addressing the intricacies of both prevention and control. This book discusses ways to assess risk and to employ epidemiological methods to improve food safety. In addition, it also describes the regulatory context that shapes food safety activities at the local, national, and international levels and looks forward to the future of food safety.

Författare: Puja Dudeja, Rajul K Gupta, Amarjeet Singh Minhas, Puja Dudeja, Rajul K Gupta
Format: Pocket/Paperback
ISBN: 9780128017739
Språk: Engelska
Antal sidor: 624
Utgivningsdatum: 2016-10-21
Förlag: Elsevier Science Publishing Co Inc