Over 185 recipes offer a cook's tour of a region that stretches from the Baltic Sea in the north to the Black Sea in the south, with a culinary history, guide to ingredients and over 750 inspiring photographs.
Produktinformation
- Utgivningsdatum2015-01-27
- Mått221 x 174 x 18 mm
- Vikt634 g
- FormatHäftad
- Antal sidor256
- FörlagAnness Publishing
- ISBN9781780194059