Foams

Structure and Dynamics

Inbunden, Engelska, 2013

Av Isabelle Cantat, Sylvie Cohen-Addad, Florence Elias, FranÃ§ois Graner, Reinhard HÃ¶hler, Olivier Pitois, Florence Rouyer, Arnaud Saint-Jalmes, and Research Scientist at the Institut de Physique de Rennes.) Cantat, Isabelle (, Professor at UniversitA© de Rennes 1, UniversitA© Pierre et Marie Curie.) Cohen-Addad, Sylvie (, Professor at UniversitA© Paris-Est Marne-la-VallA©e, and Research Scientist at the Institut des Nano-Sciences de Paris, UniversitA© Paris 7.) Elias, Florence (, Lecturer at UniversitA© Pierre et Marie Curie - Paris 6, and Research Scientist at the Laboratoire MatiA¨re et SystA¨mes Complexes, UniversitA© Paris 7.) Graner, FranA§ois (, Senior CNRS Research Scientist (Directeur de Recherche) at the Laboratoire MatiA¨re et SystA¨mes Complexes, UniversitA© Pierre et Marie Curie - Paris 6.) HA¶hler, Reinhard (, Professor at UniversitA© Paris-Est Marne-la-VallA©e, and Research Scientist at the Institut des Nano-Sciences de Paris, IFSTTAR.) Pitois, Olivier (, Senior IFSTTAR Research Scientist (Directeur de Recherche) at the Laboratoire Navier, CNRS, A?cole des Ponts ParisTech, IFSTTAR.) Rouyer, Florence (, Lecturer at UniversitA© de Paris Est - Marne la VallA©e and Research Scientist at the Laboratoire Navier, CNRS, A?cole des Ponts ParisTech, UniversitA© de Rennes 1.) Saint-Jalmes, Arnaud (, CNRS Research Scientist at the Institut de Physique de Rennes

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Foams are ubiquitous in our daily lives. Their presence is highly desirable in certain foods, drinks and cosmetics, and they are essential in oil recovery and mineral extraction. In some industrial processes (such as the manufacture of glass, paper and wine) foams are an unwelcome by-product.Why do they appear? What controls the rate at which they disappear? Do they flow in the same way as ordinary liquids? All of these questions and more are addressed here, incorporating significant recent contributions to the field of foams.This book is the first to provide a thorough description of all aspects of the physico-chemical properties of foams. It sets out what is known about their structure, their stability, and their rheology. Engineers, researchers and students will find descriptions of all the key concepts, illustrated by numerous applications, as well as experiments and exercises for the reader. A solutions manual for lecturers is available via the publisher's web site.

Produktinformation

Utgivningsdatum2013-07-11
Mått178 x 247 x 20 mm
Vikt738 g
FormatInbunden
SpråkEngelska
Antal sidor278
FörlagOUP OXFORD
ISBN9780199662890
ÖversättareFlatman, Ruth

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Prof. Isabelle Cantat Professor at Université de Rennes 1, and Research Scientist at the Institut de Physique de Rennes, Université de Rennes 1.Prof. Sylvie Cohen-Addad Professor at Université Paris-Est Marne-la-Vallée, and Research Scientist at the Institut des Nano-Sciences de Paris, Université Pierre et Marie Curie - Paris 6.Dr. Florence Elias Lecturer at Université Pierre et Marie Curie - Paris 6, and Research Scientist at the Laboratoire Matière et Systèmes Complexes, Université Paris 7.Dr. François Graner Senior CNRS Research Scientist (Directeur de Recherche) at the Laboratoire Matière et Systèmes Complexes, Université Paris 7.Prof. Reinhard HöhlerProfessor at Université Paris-Est Marne-la-Vallée, and Research Scientist at the Institut des Nano-Sciences de Paris, Université Pierre et Marie Curie - Paris 6.; Dr. Olivier Pitois Senior IFSTTAR Research Scientist (Directeur de Recherche) at the Laboratoire Navier, CNRS, École des Ponts ParisTech, IFSTTAR.Dr. Florence Rouyer Lecturer at Université de Paris Est - Marne la Vallée and Research Scientist at the Laboratoire Navier, CNRS, École des Ponts ParisTech, IFSTTAR.Dr. Arnaud Saint-JalmesCNRS Research Scientist at the Institut de Physique de Rennes, Université de Rennes 1.