Knowing how to cook the foods we like to eat is a great technique to master. This beautiful book introduces 75 familiar and satisfying recipes that are suitable for a novice to make. With minimal ingredients and a few simple techniques it is possible to create a repertoire of dishes. This is the ideal book for the new cook.
Produktinformation
- Utgivningsdatum2016-12-31
- Mått217 x 282 x 7 mm
- Vikt442 g
- FormatHäftad
- SpråkEngelska
- Antal sidor96
- FörlagAnness Publishing
- ISBN9781780191492