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In this practical companion to the public television series, the Culinary Institute of America, the world's leader in culinary expertise, once again opens its kitchens. Now in it's fourth season, the school's acclaimed TV series continues to showcase the school's chefs who reveal to the home viewer their masterful techniques and recipes. Episodes include basic cooking techniques, grilling, American cooking. Italian and Mediterranean cuisine, healthy and vegetarian foods, holiday entertaining, desserts-from low fat specialities to indulgent treats and much more. This book contains recipes from each episode, as well as how to tips and secrets from the professionals. In both the series and the companion cookbook, the CIA's renowned chefs show home cooks how to make time in the kitchen fun, productive, and wonderfully satisfying.
- Illustratör: Alec Fatalevich
- Format: Pocket/Paperback
- ISBN: 9780965109567
- Språk: Engelska
- Antal sidor: 180
- Utgivningsdatum: 2000-02-01
- Förlag: Bristol Publishing Enterprises Inc.,U.S.