Treatise On the Falsifications of Food, and the Chemical Means Employed to Detect Them

Containing Water, Flour, Bread, Milk, Cream, Beer, Cider, Wines, Spirituous Liquors, Coffee, Tea, Chocolate, Sugar, Honey, Lozenges, Cheese, Vinegar, Pickles, Anchovy

Häftad, Engelska, 2022